Breakfast Avocado Toast

Ingredients A:

• 2 slices of whole grain bread
• Extra virgin olive oil

Ingredients B:

• 2 organic eggs, poached

Ingredients C:

• 1 avocado, peeled with the pit removed
• 2 tbsp chopped fresh cilantro
• Juice of ½ lime
• Salt
• Pepper

Method:

1. Brush olive oil on the bread and toast until golden brown.
2. In a bowl, mash the avocado and mix with Ingredients C.
3. Spread the avocado mixture on each slice of toast and top with eggs.